Salad Dressing without preservatives
I am going to start blogging my new recipes I get that are all natural and healthy 
Italian Dressing By Sarah Jones
Balsamic Vinaigrette 1 cup to 1 1/2 cups
Organic Garlic powder or fresh 2 pinches
Organic onion powder 2 pinches
Sea salt one pinch
Italian seasoning 3 pinches
Mustard seeds, crushed 3 pinches
Organic Dijon mustard 2 tsp
Organic Honey 1 to 2 table spoons
Olive oil 1/2 cup
Shake well before use. Add Fresh avocado, Tomatoes, Green peppers, cucumbers. Cut into small pieces and soak in dressing for an hour in the refrigerator. It is to dye for. I love this salad.
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